Leitao is a friendly bar and kitchen serving authentic Portuguese plates, craft cocktails, natural / organic wines, and beer in the West Village. Inspired by the lively eating and drinking culture of the cervejarias of Porto.
Our menu offers a fresh take on Portuguese tradition in the heart of lower Manhattan.
Our authentic Portuguese menu has introduced New Yorkers to a home style street food that until now could only be enjoyed in Portugal.
Leitao translate to suckling pig, a traditional dish often enjoyed as a family. This concept of family drives our entire menu and service. Every dish should be enjoyed with friends and every guest is treated as family.
For those with pure food indulgence in mind, come enjoy our home style menu and relax with our friendly staff.
Leitao is accepting reservations for our outdoor, dining area and newly remodeled cellar space.
Shenandoah Valley Organic Half Chicken, housemade Portuguese piri piri sauce, hand cut fries.
Portuguese traditional in plate sandwich, pastured raise grass fed bavette steak spicy salami, Portuguese linguica, melted mozzarella, tomato & beer sauce on a Orwasher’s white plum bread.
Pasteis de Nata
Portuguese Custard Tarts
These are traditional Portuguese custard tarts, flavored with lemon and cinnamon.